Sea-Auberge Shitsumi
A fishing family's auberge in a tiny hamlet, serving the day's Wakasa Bay catch. Listed in the Michelin Guide Hokuriku 2021. Car needed.
Oct–NovThe ria coast of western Fukui, where Kyoto's mackerel came from: grilled saba in Obama, a chopstick you polish yourself, five lakes in five blues and Asia's first Blue Flag beach. It all runs along one slow coastal line from Tsuruga, the Shinkansen terminus.
Nothing matches that filter.
Food, hotels and access for Wakasa.
Three bases for the sights above.
A fishing family's auberge in a tiny hamlet, serving the day's Wakasa Bay catch. Listed in the Michelin Guide Hokuriku 2021. Car needed.
A restored merchant house on the Saba-kaidō. Stay the night and have the lantern-lit street to yourself after the day visitors leave.
Opened 2022 beside the Shinkansen terminus. The best rail base for day trips along the Obama Line, or a late arrival from Tokyo.
Booking links are affiliate links: we may earn a commission, at no extra cost to you. How we choose